Mangia 57th is a deli-style Italian restaurant near Central Park in Midtown Manhattan that serves a salad bar, sandwiches, and hot food. Customers choose from mozzarella panini, buttermilk chicken sandwiches, pizza, desserts, and coffee, and can also fill up on salads and cheese. The pizza dough is pressed to order and baked in a wood-fired oven, taking about four minutes, and there is additional seating on the second floor. Food is selected by the customer and paid for at the counter, with separate stations for the salad bar, sandwiches, and juice.