KOHOKU-KU RAMEN is a small ramen shop in New York that serves tonkotsu, shoyu, and ebi ramen along with takoyaki. The takoyaki is crisp on the outside and soft inside, and the menu also includes tonkotsu ramen and spicy tonkotsu ramen. Agedashi tofu can be ordered as an appetizer, and karaage and Japanese-style solid curry are also sold. The ramen broth is oily and the noodles feel like porridge.