Dons Bogam is a Korean BBQ restaurant in Manhattan's Koreatown in New York, serving galbi, wagyu, and jeyuk bokkeum. The main dishes are galbi, wagyu, and jeyuk bokkeum, and the restaurant also serves kimchi stew, doenjang stew, and sundubu alongside banchan. The interior has a clean design and a Korean atmosphere. The marinade on the main dishes, including the galbi, is on the sweet side.