COTE Flatiron is a Korean barbecue restaurant in Flatiron, New York, serving aged meat with Korean side dishes. Servers cook the meat cut by cut, explaining each one and sprinkling blended salt on it. The meal comes with steamed egg and stew, along with okra braised in soy sauce and yeolmu side dishes. Reservations are hard to get, and meals can run until 11 p.m.