Bukchangdong Sundubu

Bukchangdong Sundubu is a Korean restaurant in Manhattan, New York, serving sundubu jjigae and galbi. The menu includes seafood, gopchang, and pork sundubu, kimchi pork duruchigi, gochujang bulgogi, and mul naengmyeon, with fried croaker as a basic side dish. Lines form at 6 p.m. and at weekday lunch, and without a US phone number, guests ask staff to register them for the wait and are notified by call and text when a table is ready. The interior is large but crowded with diners, and the waiting area is small.