Sakimoto Kohi in Osaka is a roastery cafe that brews coffee from beans it roasts itself. It serves drip coffee, iced americano, and coffee jelly drinks, and you can pair them with thick sliced bread from Sakimoto Bakery across the street, topped with Hokkaido butter or pistachio jam. The first floor is a takeout cafe, the bakery is on the first floor across the street, and the second floor is where you can eat coffee and bread together. There are only a few tables in the back, so a line forms around 10 a.m. on weekdays.