Someri Gomtang

Somori Gomtang is a restaurant in Busan that serves Hanwoo somori gomtang and suyuk baekban, located near Motgol Market in Nam-gu. The broth is boiled in a cauldron with Hanwoo head, sagol jappyeo, and domestic beef satae sal, giving it a clear and light flavor. Cracking a raw egg into the bubbling gomtang calms the broth and adds a savory taste. The meat is tender and chewy, but the portion is on the small side.