Seong-Ilho

Seongilho is a restaurant at Igidae Seopjari in Busan that serves grilled eel and wild-caught hoe. The eel is eaten either salt-grilled or marinated, and grilled clams and eel can be ordered alongside it. From the tables inside, the sea and the moored eel-fishing boat Seongilho are visible just below the window. The wild-caught hoe includes kkorangchi.