Mullebang A Jikseok Gui is a meat restaurant in Busan that grills beef cuts such as angeomi, deungsim and chadol, along with samgyeopsal. Meat is sliced to order and served with grilled mung bean sprouts and paechae. The restaurant serves doenjang jjigae containing mucheong dried radish greens, and has an open kitchen and a self-service bar. There is no parking lot.