Jangsu Dubu is a restaurant near the trailhead before Igidae in Busan that serves sundubu jjigae and tofu dishes. The menu includes haemul sundubu and hanwoo doenjang jjigae, along with baekseol sundubu. Tteokbokki and hand-made braised tofu are set out as self-service side dishes at a buffet bar. Diners fry their own eggs, one per person, and can drink sungnyung after the meal.