Haemul Pajeon is an indoor pocha at the entrance of Gamman-dong in Busan, serving anju such as haemul pajeon and gogalbi. The pajeon follows the Dongnae pajeon style, and the gogalbi comes with the seasoning on the side rather than grilled into the meat. Customers arrive from early evening, many of them drinking makgeolli with their food. The owner runs the place alone, so orders take a long time to come out.