Busan Obokdang Igidae Branch is a Korean restaurant near Igidae in Yongho-dong, Busan, that serves squid bokkeum on a hot cast-iron griddle. The seasoned squid is stir-fried on the griddle and eaten with pasta noodles and rice on the side. The sauce is sweet and spicy, and the rice can be mixed in. The amount of squid is on the small side.