Masuichi Sumi Hachijoguchi is a charcoal grill restaurant near Hachijoguchi at Kyoto Station that serves yakiniku and beef tongue. Diners order thick-cut beef tongue, a meat platter, salad and highballs, then grill the meat themselves over a table brazier. Without a reservation, the wait for a table can run about 20 minutes. At lunch, U-shaped tables are available and rice comes in medium or large portions.