Gongwonjang is a Chinese restaurant across from the entrance to Subong Park in Incheon. Its naeng jjamppong contains a lot of seafood and tastes like something between mulhoe and yeolmu noodles, and it also serves samseon gochu jjamppong and tangsuyuk. On weekend lunchtimes, seats fill up around noon even if you arrive at 11:30, and you may wait 15 to 20 minutes. Utensils and danmuji have to be taken from the self-service bar, and parking in front of the store is difficult.