Yugjeubteo

Yukjeup Teo is a meat restaurant in Seoul that serves aged samgyeopsal (pork belly) and pork collar. Staff grill the signature ilgui samgyeopsal and pork collar at the table, and kimchi stew can be ordered alongside. Reservations through Naver open entry without a wait, though a wait can form during peak hours. The restaurant serves kimchi stew but no doenjang stew.