Yeomyeong

Yeomyeong is a Chinese restaurant on the second floor at the entrance of the food alley near Gongdeok Station Exit 9 in Seoul. It serves gunmandu and tempura, with the gunmandu made from thin wrappers grilled crisp around a juicy filling. Opened in 2005, it is run by an elderly couple and draws a wait on weekday evenings. The jjamppong is mild and based on a vegetable broth rather than a spicy one.