Yangsando Gongdeok Branch

Yangsando Gongdeok serves Japanese dishes including eel over rice, hitsumabushi, and butadon, about a five-minute walk from Gongdeok Station Exit 1. The hitsumabushi uses deboned eel grilled in a soy-based sauce, eaten over rice and then finished as ochazuke with dried seaweed, scallions, wasabi, and broth. A basic set includes salad, small soba, and steamed egg, and parking is available inside the Gongdeok Park Xi building. There is a break time on weekends.