Semodubu is a tofu restaurant in Mapo, Seoul, serving a dinner course and shabu-shabu centered on tofu dishes. The course brings out modubu, grilled tofu in perilla oil, and yukhoe and suyuk in sequence, then finishes with Hanwoo chadol shabu-shabu. The dinner course begins with a bite-sized modubu as an appetizer and continues through shabu-shabu to dessert. The shabu-shabu broth is light with a deep flavor.