Palmi Nakji Han Mari Sujebi is a restaurant in Seoul that specializes in octopus dishes, serving nakji sujebi and nakji bibimbap. The nakji sujebi has a spicy, slightly thick broth with soft octopus and chewy sujebi (hand-torn dough soup). Before the meal, barley rice and yeolmu kimchi are served, along with kkakdugi and kimchi as basic side dishes. There is no parking space, so going by car is inconvenient.