Oksoban Gongdeok Station Branch is a restaurant near Gongdeok Station in Seoul that serves sukiyaki and shabu-shabu. Sirloin and vegetables are cooked on a buttered griddle, reduced in soy sauce, and dipped in raw egg. Vegetables and mushrooms are unlimited refills, and the meal ends with kimchi fried rice or yaki udon and omija tea. Parking is free.