Musoe Ttukkeong is a Korean barbecue restaurant near Gongdeok, Yeomni-dong and the Gyeongui Line Forest Park in Seoul that grills Jeju black pork ogyeopsal. Thick cuts cook on a heavy cast-iron griddle, with aged kimchi, minari, gosari and kongnamul grilled in the pork fat that collects in the center. Staff grill most of the meat for you, and the meal can include meljeot, doenjang jjigae and fried rice at the end. The space is large and has seating for groups.