Mibundang Hongdae serves chadol yangji himjul and yangji pho. After eating the noodles and meat, you mix in onion and sauce, and you can ask for a separate large portion of cilantro. Orders are placed at a kiosk at the entrance, food comes out quickly, and you can refill the noodles after finishing. Inside, you have to speak in a whisper, quiet enough that you cannot hear the conversation at the next table.