Kimchidoga Sangam Branch is a Korean restaurant on the first floor of the Sangam IT Tower in Sangam-dong, serving kimchi stew and aged kimchi with pork belly. It uses aged kimchi made entirely from domestic ingredients and domestic refrigerated pork, and the pork and saury kimchi stew comes with sotbap. At lunch there is a wait, and after eating the kimchi stew with broth added, diners finish with scorched rice. The space is small, so lunch can be noisy.