Jangjakjip Yeonnam Main Branch is a chicken restaurant in Yeonnam, Seoul, that serves nurungji tongdak roasted over firewood. The chicken comes with cheese, corn, and garlic toppings, noodles on the side, and sticky rice nurungji layered underneath. Because the firewood roasting takes time, you have to call ahead to reserve, and the barbecue also requires a reservation in advance. Without a reservation on a weekend evening, a wait can run up to an hour.