Gongdeok Dakgalbi Matjip is a dakgalbi restaurant in Mapo-gu, Seoul, near Gongdeok Station, that serves dakgalbi with a cheese topping. Customers choose a spice level from mild, medium, or spicy, and typically add mozzarella cheese and glass noodles. The dakgalbi is cooked in the kitchen beforehand and brought out ready to eat, while the bokkeum bap is fried at the table. A self-service bar offers vegetables, salad, and ssamchae.