Gongdeok Matjip Kim Makhoe

Gongdeok Matjip Kim Makhoe is a seafood restaurant in the Gongdeok and Mapo Station area of Seoul that serves makhoe and seasonal yellowtail. The perilla leaf makhoe hansang charim consists of aged hoe wrapped in perilla leaf and eaten with fried fish and minari muchim. The retro pocha-style space brings hoe, gui, muchim, and twigim to one table in a single spread. The dining room is loud, so a quiet meal is difficult.