Godosik Mapo is a Korean barbecue restaurant in Mapo, Seoul, serving several cuts of pork. Staff sear al deungsim, chadolbagi and pork jowl first, then grill them at the table, and the meal comes with pa kimchi, gat kimchi and sundubu. Reservations are not taken, so you write your name on a wait list, and the Mapo public parking lot is directly behind the restaurant. The dining room is loud when it is busy.