Name: Eobuui Ttal
Address: 서울특별시 마포구 도화동 194-19, Seoul
Telephone: 02-715-8889
Rating: 4.1

Eobuui Ttal is a restaurant in the Gongdeok Ogeori food alley in Seoul that serves charcoal-grilled jjukkumi, sankkomjangeo and kijogae. The seafood is cooked live over charcoal, and the dakbal is served fried. A owner from Suncheon in Jeolla Province makes the baekkimchi, pakimchi and chonggak kimchi served as side dishes, and ramyeon can also be ordered. Portions are on the small side.

Hours

Mon 14:00–23:59 Tue 00:00–23:59 Wed 00:00–23:59 Thu 00:00–23:59 Fri 00:00–23:59 Sat 00:00–23:59 Sun 00:00–02:00

Phone

02-715-8889

Location

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