Gyeongseong Sanghoe in Gongdeok’s Dohwa-dong is an izakaya. It serves assorted skewers, aged hoe, and highballs, along with motsu nabe and myeongran dashimaki. It is at the far end of the street when walking from the Mapo Galmaegi Alley toward Samsung Apartment. The seating area is narrow and noisy, and six people at a four-person table will be uncomfortable.