Bonggu Bieo Hongdae Sanullimjeom is a bar near the Hongdae Gyeongui-seon supgil in Seoul. It serves well-maintained draft beer with obadi, made by frying the body of squid, and ojingeo twigim as snacks. Solo drinkers visit, and the bar is suitable for drinking quietly alone or in groups. The snacks are on the expensive side.