Sangam Hanwoo Hanmari is a meat restaurant in Seoul where diners grill Hanwoo female cattle sirloin and a platter of special cuts. The sirloin has good marbling and texture, and kimchi stew is another menu item people order. The owner also runs a sundae gukbap restaurant next door and has over 20 years of experience handling meat. A small portion of hoe is served as a basic service.