Guun is a skewer-focused izakaya in Mangwon, Seoul, serving handmade skewers alongside highballs. The mixed skewer set includes chicken hearts, king oyster mushrooms, potatoes, and mochi rice cakes, with a mild charcoal and smoke flavor. The skewers are well received even when made from ordinary ingredients, and visitors respond well to both the food and the atmosphere. The space is small with few seats, so it is uncomfortable for larger groups.