Hachisei is a Kyoto-style Japanese restaurant in Kyoto that serves kaiseki centered on vegetables and seafood. The kaiseki course features seasonal ingredients along with tempura and dashi dishes, and Kyoto white wine is available as well. The restaurant is run by a husband and wife, and the hostess explains the dishes using a translation app, English, or hiragana notes. It is a small shop in a residential alley, so it has few seats.