Uno Yukiko is a restaurant in Gion, Kyoto that serves vegan gluten-free ramen. The broth is made from soy milk, and diners choose from menu items such as tantanmen and Gekka and add seasonings to their taste. Besides ramen, the restaurant offers mandu and gyoza, along with gluten-free desserts. Many of the dishes are spicy, so they do not suit children's palates.