Morita Unigoro Kobe is a restaurant in Rokkomichi, Kobe, specializing in sea urchin dishes. Its signature uni nabe combines a rich sea urchin broth with Ise shrimp, abalone, clams, and A5 Black Wagyu, finished with sea urchin risotto. The restaurant is about an 8-minute walk from JR Rokkomichi Station and serves course meals at a 14-seat wooden counter. Sea urchin appears throughout the course, so the price range is on the higher side.