Kōbe Duchamp is a Western-style restaurant in Kobe that serves hamburg steak and omurice. It sits on the first floor of a tower apartment near the Kobe International Conference Center in Hachimandori, Sannomiya. The main menu item is hamburg steak simmered in demi-glace sauce, paired with crab cream croquettes, and the sauce can be eaten with rice. The restaurant gets crowded early at lunch, and seating is slow even when tables are open.