Yakiniku Restaurant Esu is a basement yakiniku restaurant in Osaka, a short walk from Osaka Station and a few minutes from Exit 4B of Osaka Metro Nishi-Umeda Station. It serves Kuroge Wagyu yuke and thick beef tongue, and customers grill the meat themselves. Down the stairs, the entrance is grey-toned and the interior is a small space with counter seating only. The seating is limited, so reservations are required.