Sushi Taiga 鮨 たいが

Sushi Taiga is a sushi omakase restaurant in Kitashinchi, Osaka. The meal includes sushi made with different types of fish, chawanmushi with fish roe broth, abalone liver sauce, and tuna cured in soy sauce. A married couple runs the restaurant, which has only eight counter seats, and the chef explains the ingredients and dishes in English. Ingredients are purchased the morning of the same day, and reservations are accepted online only.