Orange Burger County is an American-style hamburger bar in the Honjo area, a short distance from Nakazakicho in Osaka. The patties are made from 100% domestic pork and are coarsely ground, served on soft buns made in-house with a generous amount of shredded lettuce, and each order comes with fries and a bottle of soda. Burgers are chosen from eight to nine menu items, and ketchup and mustard are added at the table. The buns are fried once, so delivery orders take longer, and the patties and sauces are seasoned on the salty side.