Obicà Mozzarella Bar Umeda

Obicà Mozzarella Bar Umeda is an Italian restaurant on the fifth floor of Herbis PLAZA ENT in Nishi-Umeda, Umeda, Osaka. It centers on mozzarella made from 100% buffalo milk imported from Italy, along with bufala DOP, burrata, lasagna, pizza, and pasta served for sharing. On weekdays around noon, you can enter without a reservation, and orders are placed verbally or by smartphone. For dessert, you choose between panna cotta and tiramisu.