Kitasushi Honten is a sushi restaurant in Osaka that serves tuna, salmon, and eel sushi. Its signature items are chutoro and eel sushi, and the shari is formed into moderate-sized pieces. On Friday at 8 p.m. and Sunday between 6 and 7 p.m., entry was possible without waiting. The flounder and sea bream are placed on top in thick slices.