Kinugasa-soba

Kinu Gasa Soba is a restaurant in Nishitenma, Osaka, opened in 1949, serving soba, udon, and rice bowls. Its signature dish is katsudon, a thick-fried pork cutlet topped with soft egg and a sweet sauce. It is a seven-minute walk from Oebashi Station, and a mini soba not listed on the menu is served as warm broth soba on request. The small space fills up at lunch, with shared tables and waiting.