Kanazawa Katsuzou KITTE Osaka is a specialty restaurant on the fifth floor of KITTE Osaka in Umeda, Kita Ward, Osaka, serving tonkatsu made with Noto pork and fugu katsu made with Noto pufferfish. The flavors are varied with Noto salt, wasabi, mustard, pork miso, and fish soy sauce, and rice and cabbage are served without limit. Orders are placed on a touch panel, and there are counter and table seats, with low-temperature dishes taking about 15 to 20 minutes. The tonkatsu prices are on the high side and the wait after ordering tends to be long.