BLT STEAK OSAKA KOBE beef restaurant

BLT STEAK OSAKA is a steakhouse that began in New York and sits on the first floor of Herbis Plaza, near Nishi-Umeda Station. It serves US Misuji steak and Kuroge Wagyu beef stew, along with large popovers that are crisp outside and soft inside. The steak is grilled at 925 degrees, and diners choose from six levels of doneness and five sauces. The spacious dining room has a high ceiling, chandeliers, a bar corner, and private rooms.