AGEHA Umeda Ohhatsutenjin Urasando is a wine and creative kushikatsu restaurant in the Sando area behind Ohatsutenjin, near Umeda Station. A set of ten kushikatsu includes items such as asparagus and corn butter, served with sauces matched to each ingredient, ponzu, or salt. The restaurant has table seating and terrace seating, and staff explain which sauce suits each ingredient. There is a seat charge per person.