Japanese MAZEMEN MARUTA is a noodle shop in Kyoto that serves mazemen and seasonal limited noodles. Its representative dishes are mazemen with green onions and chashu mazemen, and the chashu stands out for its smoky aroma and the sweetness of its oil. The noodles come with a chewy texture, and the broth is Japanese-style, made from a mix of katsuobushi, kombu, and anchovies. A soft-boiled egg is mixed in to make the flavor richer.