Chu Daegam Gamjatang

Chudaegamne Gamjatang is a restaurant near Taereung Entrance Station and Meokgol Station that serves gamjatang and bone hangover soup. Its broth is made with beef bone stock and shredded perilla leaf, and the spice level can be chosen. Guests take off their shoes before entering, and kkakdugi is served alongside. The meat is cooked until soft and has a high proportion of fat.