Dakjinmi

Dakjinmi is a chicken restaurant in Seoul that serves dakgomtang and gogi baekban using old hens, a two-minute walk from Hoehyeon Station Exit 5. The dakgomtang has a clear broth with meat and skin, while the gogi baekban brings the chicken and the gomtang broth separately. On weekdays, the lunch line grows long from around 11:30, and solo diners are seated together at shared tables by default. Because the chickens are old hens, the meat and skin are chewy and tough rather than tender.