Bujangnim Daek is a bar in the Euljiro alleys of Seoul that serves sea snails and alcohol in an old-school style. It offers grilled baekgolbaengi and cuttlefish, with whole sea snails and eomuk-tang also on the menu. The space is a remodelled former factory, fitted out with an interior that resembles an abandoned warehouse. The sea snail dishes are divisive.