Sinheung Budae Gogi is a budae jjigae restaurant in Sinheung-dong, Incheon. The modum budae jjigae contains four kinds of ham and baked beans, and kimchi made with domestic ingredients comes as a basic side dish. The restaurant has been open for 40 years, and when you order a jeongol, the staff handle the entire boiling process. Because you have to wait for the stew to boil, it is difficult to eat right away.